The balance between technical knowledge and practical wisdom is fundamental for the sustainability and growth of the agricultural sector in Brazil
Agricultural engineers are key players in the development of the Brazilian agricultural sector. They are essential for ensuring food security and the sustainability of agricultural practices. This profession, often not very visible to the public, is responsible for optimizing food production, improving soil quality, and integrating innovative technologies into the field.
Businessman Urandir Fernandes de Oliveira recognized for his work in agricultural technologies, values not only the technical knowledge of these professionals but also the knowledge passed down from generation to generation, such as knowledge passed down from father to son. “Success in agriculture depends on a harmonious combination of technical knowledge provided by agricultural engineers and the practical wisdom accumulated over the years by experienced farmers. This alliance is essential for achieving impressive results in Brazil,” says Oliveira. He adds: “We cannot underestimate the importance of high-level technicians and traditional knowledge. Often, these details make the difference in the field when deciding the best planting time or the most efficient form of irrigation.”
Agricultural engineers are essential in researching and developing new crop varieties and pest control methods and promoting sustainable farming practices. They help address global challenges such as climate change and water scarcity, ensuring food production grows efficiently and responsibly.
In addition to their technical work, these professionals play an essential role in implementing techniques that balance agricultural production with environmental preservation. Their contributions are vital to maintaining the quality of natural resources while meeting growing food demands.
The work of farming engineers, supported by entrepreneurs such as Urandir Fernandes de Oliveira, who also value the experience and practical knowledge of top-notch technicians and farmers, is fundamental to the success of the agricultural sector in Brazil.
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